Steps to Make Award-winning Simple Healthy Tonpei-yaki

Hello everybody, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Simple Way to Prepare Quick Simple Healthy Tonpei-yaki. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Simple Healthy Tonpei-yaki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simple Healthy Tonpei-yaki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Simple Healthy Tonpei-yaki is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few components. You can have Simple Healthy Tonpei-yaki using 8 ingredients and 5 steps. Here is how you can achieve that.

I recreated this Tonpei-yaki dish after I had had one at an Okonomiyaki Japanese pancake restaurant. It is easy and economical. It contains a lot of vegetable fibres and collagen. 4 eggs' open-omelet is served in a serving plate at once so you don't have to fry many omelets. It is very easy to make so you don't need any tips. If you can't make a perfect omelet don't worry. You can cheat by drizzling sauce on top. Recipe by Renachi:

Ingredients and spices that need to be Make ready to make Simple Healthy Tonpei-yaki:

1. 1/2 Cabbage
2. 180 grams Thinly sliced pork belly
3. 4 Eggs
4. 1 as required Mayonnaise
5. 1 as required Okonomiyaki sauce
6. 1 as required Bonito flakes
7. 1 Salt and pepper
8. 1 as required Vegetable oil

Instructions to make to make Simple Healthy Tonpei-yaki

1. Beat the egg yolks and whites well.
2. Cut the cabbage roughly and cut the meat into 1-cm-lengths. Fry the meat first.
3. After frying the meat add the cabbage and fry. Season with salt and pepper and transfer onto a plate.
4. Heat the vegetable oil in a frying pan and pour over the beaten eggs. Stir gently with chopsticks. After the eggs are softly, turn the contents of the frying pan onto the cabbage from Step 3.
5. Drizzle with the mayonnaise and okonomiyaki sauce over the omelet. Serve.

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So that's going to wrap it up for this exceptional food Recipe of Ultimate Simple Healthy Tonpei-yaki. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!