Step-by-Step Guide to Prepare Super Quick Homemade Breaded Dijon Pork Chops

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Favorite Breaded Dijon Pork Chops. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Breaded Dijon Pork Chops, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Breaded Dijon Pork Chops delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Breaded Dijon Pork Chops using 7 ingredients and 2 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Breaded Dijon Pork Chops:

1. 3/4 cup crushed saltines
2. 1/2 tsp dried thyme
3. 1/4 tsp pepper
4. 1/6 tsp rubbed sage
5. 3 tbsp dijon mustard
6. 4 pork chops
7. 1/4 cup canola oil

Instructions to make to make Breaded Dijon Pork Chops

1. In a small bowl, combine cracker crumbs, thyme, pepper and sage. Spread mustard and both sides of pork; coat with crumb mixture
2. In large skillet, cook pork in oil over medium-high for 4-5 minutes on each side

While that is certainly not the end all be guide to cooking quick and easy lunches it is excellent food for thought. The expectation is that this will get your own creative juices flowing so you are able to prepare excellent lunches for your own family without the need to complete too much heavy cooking in the approach.

So that's going to wrap it up for this special food Recipe of Any-night-of-the-week Breaded Dijon Pork Chops. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!