Step-by-Step Guide to Prepare Homemade Home-Style Pork Stew

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Easiest Way to Prepare Super Quick Homemade Home-Style Pork Stew. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Home-Style Pork Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Home-Style Pork Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Home-Style Pork Stew using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Home-Style Pork Stew:

1. 1 tbsp vegetable stock
2. 1 1/2 lb boneless pork shoulder roast, cut into 1-1/2 inch pieces
3. 1/8 tsp salt
4. 1/8 tsp pepper
5. 8 small unpeeled red potatoes, quartered (4 c)
6. 2 cup baby carrots, cut in half lengthwise
7. 1 jar (12 oz) pork gravy
8. 2 tbsp ketchup
9. 1/2 tsp dried rosemary leaves
10. 1/4 tsp pepper
11. 1/8 tsp ground sage
12. 1 1/2 frozen cut green beans, thawed

Instructions to make to make Home-Style Pork Stew

1. In 10" skillet, heat oil over high heat until hot. Add pork; sprinkle with salt & 1/8 tsp pepper. Cook 3 to 5 minutes, stirring frequently, until browned.
2. In 3-1/2 to 4 qt slow cooker, mix pork and remaining ingredients except green beans.
3. Cover; cook on Low heat setting 7 to 8 hours.
4. About 20 minutes before serving, stir thawed green beans into stew. Increase heat setting to High. Cover; cook 15 to 20 minutes longer or until green beans are tender.

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