Easiest Way to Prepare Homemade Sweet and Sour Pork

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Perfect Sweet and Sour Pork. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Sweet and Sour Pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet and Sour Pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sweet and Sour Pork is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sweet and Sour Pork estimated approx 15 mins.

To get started with this recipe, we must first prepare a few components. You can cook Sweet and Sour Pork using 19 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Sweet and Sour Pork:

1. 1 cup flour
2. 4 tbsp corn starch
3. 1 1/2 tsp baking powder
4. 1 pinch of salt
5. 1 tbsp oil
6. 1 water
7. 8 oz pork fillet cut into 1/2 in cubes
8. 1 onion sliced
9. 1 green pepper cleaned and sliced
10. 1 can small can of pineapple chunks (save the juice)
11. Sweet and sour sauce
12. 2 tbsp corn starch
13. 1/2 cup light brown sugar
14. 1 pinch of salt
15. 1/2 cup cider vinegar or rice vinegar
16. 1 garlic clove crushed
17. 1 tsp fresh ginger grated
18. 6 tbsp catsup
19. 6 tbsp reserved pineapple juice

Steps to make to make Sweet and Sour Pork

1. Mix flour, cornstarch, baking powder and salt into a bowl. Make a well and add enough water to make a thick smooth batter. Stir well and mix in flour slowly.
2. Heat oil in a wok to deep fry the pork. Dip pork cubes one at at time into batter and drop in oil. 4-5 pieces at a time. Pull out of oil and drain.
3. Pour off most of the oil in the wok and add sliced onion, pepper and pineapple. Cook over high heat for 1-2 minutes. Remove and set aside.
4. Mix all the sauce ingredients together and pour into wok. Bring slowly to a boil, stirring constantly until thickened. Allow to simmer 1-2 minutes or until completely clear.
5. Add vegetables, pineapple and pork cubes to the sauce and stir and coat completely. Reheat for 1-2 minutes. Serve immediately.

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So that is going to wrap this up for this special food Easiest Way to Prepare Any-night-of-the-week Sweet and Sour Pork. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!