Step-by-Step Guide to Make Homemade Okonomiyaki with Lots of Cabbage

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Make Perfect Okonomiyaki with Lots of Cabbage. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Try sandwiches with different breads. Contrary to popular belief, my children love trying new issues. It's an uncommon trait for which I'm extremely grateful. Trust me I know all too well how blessed I am. Her favourite sandwich choice is now Hawaiian sweet rolls. We place the meat, mustard, cheese, and pickle inside her roll as if it were a bun and she's thrilled. It is possible to replicate this in your toaster for a few minutes to get a rare sandwich cure. The cooking area is very minimal and you usually do not have to have in depth comprehension of anything to organize or delight in these simple treats. Other great bread notions comprise croissants with cheese and ham or chicken salad, taco pitas (another amazing popular in our household), also paninis (this works extremely well when you have a George Foreman grill or even a panini press).

Many things affect the quality of taste from Okonomiyaki with Lots of Cabbage, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Okonomiyaki with Lots of Cabbage delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Okonomiyaki with Lots of Cabbage is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can cook Okonomiyaki with Lots of Cabbage using 13 ingredients and 5 steps. Here is how you cook it.

Because I had a big cabbage on hand! Mince the cabbage as finely as possible. It's easier if you use a food processor! Recipe by uzukaji

Ingredients and spices that need to be Make ready to make Okonomiyaki with Lots of Cabbage:

1. For the batter:
2. 1/2 Cabbage (minced)
3. 130 grams Cake flour
4. 150 ml Japanese dashi stock
5. 80 grams Tofu (silken)
6. 1 Egg
7. 1 tsp Black pepper
8. Toppings:
9. 1 Corn kernels, tempura crumbs, pork, cheese, mochi, etc
10. 1 Okonomiyaki sauce
11. 1 Mayonnaise
12. 1 Bonito flakes
13. 1 Aonori

Instructions to make to make Okonomiyaki with Lots of Cabbage

1. Put the batter ingredients except cabbage into a bowl and mix. When it's mixed, add cabbage and the toppings (except meat).
2. Heat oil in a pan and pour the batter in using the ladle. Place the meat on the batter as illustrated in the photo.
3. Flip it over and cook until golden brown.
4. The meat side should look like this.
5. Put the sauce and the toppings on it and enjoy!

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So that is going to wrap this up for this exceptional food Recipe of Award-winning Okonomiyaki with Lots of Cabbage. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!