Step-by-Step Guide to Prepare Homemade Brown sugar bourbon pork chops w apple pan sauce and potatoes

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Many things affect the quality of taste from Brown sugar bourbon pork chops w apple pan sauce and potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brown sugar bourbon pork chops w apple pan sauce and potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brown sugar bourbon pork chops w apple pan sauce and potatoes is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Brown sugar bourbon pork chops w apple pan sauce and potatoes estimated approx 45 mins.

To get started with this particular recipe, we have to first prepare a few components. You can have Brown sugar bourbon pork chops w apple pan sauce and potatoes using 11 ingredients and 11 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Brown sugar bourbon pork chops w apple pan sauce and potatoes:

1. 12 oz yukon gold potatoes
2. 1 crisp apple
3. 12 oz pork chops
4. 2 scallions
5. McCormick Grill Mates brown sugar bourbon seasoning (10.8g)
6. 2 tbsp sour cream
7. Salt and pepper
8. 2 tsp olive oil
9. 2 tsp vegetable oil
10. 1/2 tsp sugar
11. 2 tbsp butter

Steps to make to make Brown sugar bourbon pork chops w apple pan sauce and potatoes

1. Preheat oven to 425
2. Dice potatoes into 1/2 inch pieces, place in medium pot with enough water to cover potatoes by 2 inches, bring to a boil and cook until tender (15-20 minutes)
3. While potatoes cook, pat dry pork, season with brown sugar bourbon seasoning
4. Head drizzle of vegetable oil in large pan over medium-high heat, add pork and cook until browned and cooked through (4-6 min per side)
5. Transfer pork to plate and wipe out pan
6. Halve, core, and dice apple into quarter inch pieces. Trim and thinly sliced scallions separating whites from greens
7. Heat 1 tbsp of butter and a drizzle of vegetable oil in same pan used for pork
8. Add apple and scallion whites, season with salt and pepper. Cook until golden, 4-6 minutes
9. Stir in one half a cup of water and half a teaspoon of sugar. Cook until sauce has thickened and apple is tender, 5-7 minutes
10. In the last 2 minutes, return pork to pan until warmed through. Season was salt and pepper, turn off heat
11. Mashed potatoes until mostly smooth, stir in scallion greens sour cream and one tablespoon of butter. Season with salt and pepper

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So that's going to wrap it up for this special food Recipe of Super Quick Homemade Brown sugar bourbon pork chops w apple pan sauce and potatoes. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!