Step-by-Step Guide to Prepare Award-winning Pork with onion oyster sauce

Hey everyone, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Simple Way to Make Super Quick Homemade Pork with onion oyster sauce. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pork with onion oyster sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pork with onion oyster sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pork with onion oyster sauce is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pork with onion oyster sauce estimated approx 1 hr 30 min.

To begin with this particular recipe, we must prepare a few components. You can have Pork with onion oyster sauce using 7 ingredients and 9 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Pork with onion oyster sauce:

1. 100 g pork loin
2. 1 large onion
3. 2 tbsp butter
4. 2 tbsp oyster sauce
5. 1/2 tbsp sugar
6. 1/2 chicken stock cube
7. 300 ml water

Instructions to make to make Pork with onion oyster sauce

1. Chop pork into cubes (1.5cm x 1.5cm x 1.5cm)
2. Quarter onions
3. Add butter to pan and heat
4. Brown all pork in butter
5. Add onions and lightly cook until slightly translucent
6. Add water to cover and bring to boil
7. Add oyster sauce and stock cube
8. Simmer and reduce until 1/3 of the water is left, and onions are easy pulverized into a paste
9. Serve with rice

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