Recipe of Favorite Pork Stew with Potatoes (Tocăniţă cremoasă de porc cu cartofi

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, How to Prepare Homemade Pork Stew with Potatoes (Tocăniţă cremoasă de porc cu cartofi. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pork Stew with Potatoes (Tocăniţă cremoasă de porc cu cartofi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pork Stew with Potatoes (Tocăniţă cremoasă de porc cu cartofi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pork Stew with Potatoes (Tocăniţă cremoasă de porc cu cartofi is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can have Pork Stew with Potatoes (Tocăniţă cremoasă de porc cu cartofi using 16 ingredients and 6 steps. Here is how you can achieve it.

I found this one online and translated it to english.

Ingredients and spices that need to be Get to make Pork Stew with Potatoes (Tocăniţă cremoasă de porc cu cartofi:

1. 1 kg Pork, cubed
2. 1 tsp Salt
3. 1/2 tsp Pepper
4. 1/2 tsp Paprika
5. 2 Tbsp Onion Powder
6. 1 tsp Sugar
7. 2 Tbsp Vegetable Oil
8. 1 Onion, chopped
9. 2 Cloves Garlic, minced
10. 500 ml Water or Stock
11. 150 ml Tomato Paste (one small can)
12. 1/2 Bay Leaf
13. 4 Large Potatoes, cubed
14. 3 Carrots, sliced
15. 3 Celery Stalks, sliced
16. 2 Tbsp Cornstarch

Instructions to make to make Pork Stew with Potatoes (Tocăniţă cremoasă de porc cu cartofi

1. Add the spices and meat to the bag and shake until covered in spices. Let sit 10 minutes.
2. Saute the seasoned meat in a saucepan with vegetable oil for 5 minutes. Work in batches if needed.
3. When all the meat is browned, reduce the heat, add the onion and garlic. Let it cook for 2-3 minutes, stirring occasionally.
4. Add water (stock), tomato paste, and bay leaf. Bring to a boil, reduce heat and simmer for 1-1.5 hours, checking occasionally.
5. Remove the bay leaf. Add the potatoes, carrots, and celery. Top up the water and bring back to a boil. Reduce heat, cover, and let simmer for another 30-40 minutes or until the vegetables soften.
6. In a bowl, combine a little water with the starch. Stir and simmer for another 5 minutes.

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So that is going to wrap it up with this exceptional food Recipe of Favorite Pork Stew with Potatoes (Tocăniţă cremoasă de porc cu cartofi. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!